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The Store
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Our Cooking Classroom
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UPCOMING CLASSES!
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Wednesday, February 20th
6:00 - 8:00 pm

 
Global Cuisine - Mexican Flair
Mexican cooking is as varied as the regions of the country. Flavors from around the world have influenced Mexican dishes. The same can be said about Mexican traditional favorites affecting other countries menus. In this class we will highlight some of the country's great flavors. $60 Hands On
 
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Homemade Tomato Salsa, Black Bean Salsa & Corn Tortilla Chips
Chicken Pozole
Beef Carnitas
Cilantro Rice
Churros with Hot Chocolate
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Thursday, February 21st
6:00 - 8:00 pm

 
Chef's Table - Global Spice Trade
The world of spice awaits you in this class. We will use seasonings and herbs from all over the world that reflect the flavors of exotic and exciting cultures. Spices enhance the natural sweetness of food and can make the difference between a bland meal and an unforgettable meal. $60 Hands On
 
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Moroccan Saffron Soup
Indian Chicken Vindaloo
Spanish Roasted Vegetables with Romesco Sauce
Pearl Couscous Tabbouleh with Ras al Hanout
Caribbean Rum Spice Cake
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Saturday, February 23rd
11:00 am - 2:00 pm


Fresh Pastas - Hand-Rolled Gnocchi
Gnocchi is the Italian name for a variety of thick soft dumplings. It is typically made with potato, but can be made with squash, ricotta, beets or other ingredients. This class will give your gnocchi a winter flair and show you just how easy it is to make this delicious pasta. $60 Hands On

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Potato Gnocchi with Ricotta & Sausage
Parisian Gnocchi with Arugula, Prosciutto & Parmesan
Ricotta Gnocchi with Lemon & Roasted Red Pepper Pesto
Chocolate Almond Biscotti
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Sunday, February 24th
12:00 - 2:00 pm

 
Everyday Cooking - One-Pot Wonders
Meal time can often consist of complex food items that can be difficult to produce and result in a lot of unwanted dishes to clean. In this class, each dish will feature a different cooking vessel that is used from start to finish to prepare yummy and simple foods. $60 Hands On
 
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Salmon Lentil Chowder
Herb-Roasted Pork with Braised Mushrooms
Tomato-Braised Meatballs with Cheesy Herb Polenta
Orange Creamsicle Sheet Cake
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For the complete listing of all upcoming classes please click on the image below.
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Schedule of Classes
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The Store

5275 Main St.

Route 100

Waitsfield, VT 05673

(802) 496-4465

www.kitchenatthestore.com
Store Hours
Open Daily
Excluding some holidays
THE STORE is a wonderful mix of distinctive kitchenware, gourmet gifts and decorative accessories. The old 1834 Methodist Meeting House is filled with every gadget and pot or pan a cook or chef could need, displayed along with imported pottery, cookbooks, linens, gourmet and Vermont foods, bath items, and much more – all exquisitely displayed upon antiques and over oriental rugs.

Upstairs at The Store, you’ll find an extensive collection of 19th and 20th century English and American country antiques. The best kept secret at The Store is down the hallway in the back. There you will find a beautiful kitchen where cooking classes are held. The on-premise Chef is available to answer all your questions about food or gadgets and she teaches amazing classes.

For over 50 years, The Store has served the Mad River Valley and its many visitors from around the globe. The knowledgeable and warm service that greets customers at The Store is what sets it apart.