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After Mardi Gras,
We're Feeling a Little Bananas
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Ingredients:
Directions:
Heat a skillet over medium heat. When pan is hot, add the bananas, oil and balsamic. Stir to coat the bananas. Add remaining ingredients and simmer for approximately 5-10 minutes stirring occasionally until sauce thickens.
Serve over Vanilla Bean Icecream or enjoy alone. For a crunch factor sprinkle Crème Brulee Granola over the top.
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Cash Cards Expire Soon
If you earned Olive Cart Cash during
the holiday promotion, don't forget to
use your card before it expires
on March 31st.
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Two'fer Tuesdays
Don't forget that Two'fer Tuesdays are still in effect. You get double punches
on your Olive You Card for any
in-store purchase.
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Watch Your Mailboxes Next Week!
We have a special sale email going out next week, so keep an eye out for it!
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Store Hours
Sun to Fri 10:30 - 5:30
Saturday 10:30 - 6:30
10% Off Curbside pickup |
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